© Pint of Science, 2026. All rights reserved.
Life on Earth thrives in astonishingly different ways — from the largest animals ever to roam the oceans to microbes surviving on little more than air. Join us at Munich Brauhaus to reveal the remarkable flexibility of life — expect fossils, microbes, genes, and plenty of mind‑expanding moments.
Explore how evolution has shaped living systems. You’ll journey through 50 million years of marine mammal evolution, discover how microscopic life survives in the frozen deserts of Antarctica, and uncover the genetic rules that determine whether skin grows feathers or scales.
Explore how evolution has shaped living systems. You’ll journey through 50 million years of marine mammal evolution, discover how microscopic life survives in the frozen deserts of Antarctica, and uncover the genetic rules that determine whether skin grows feathers or scales.
Marine Mammals: From Fossils to Ocean Giants
Dr James Rule
(James is an evolutionary biologist who specialises in the form, function, and evolution of marine mammals. He can often be found in the field looking for fossils, or digging through museums collections. James is fascinated by the ~50-million-year evolution of marine mammals, and how their adaptations to life in the ocean make them so successful today.)
Today, marine mammals are found throughout the world's oceans. But what is the secret to their success? Join James as he dives into their 50 million year evolutionary history. He will cover fossil discoveries from Australia and New Zealand, including the origins of titanic baleen whales, and the oldest evidence of monk seals found right here in Melbourne! Throughout deep-time marine mammals have evolved amazing adaptations for ocean life, endured environmental turbulence, and occasionally, succumbed to extinction.
Living on thin air: How microbes survive in Antarctic deserts
Dr Ry Holland
(Dr Ry Holland (they/them) is a microbial ecologist at Monash University. They work with the program Securing Antarctica’s Environmental Future to investigate how microbes in Antarctica interact with each other and the environment, and how they will be impacted by climate change. Ry is fascinated by life in extreme environments and has participated in 3 Antarctic expeditions. They are passionate about showing everyone just how important microbes are for life on Earth and why Antarctica is worth protecting.)
What do you eat when there’s nothing left in the freezer? Air, of course! Join me on an expedition down south to discover how microbes survive the harsh Antarctic environment with nothing but the air around them. The continent is home to incredible microbes that can “live on air”, generating energy, biomass, and even liquid water from trace gases in the atmosphere. This is a huge ecological advantage in the vast polar desert where food is scarce and conditions are brutal. These microorganisms are redefining how life can exist in extremely energy-limited environments, withstand months of darkness, and also tolerate rising global temperatures. You’ll learn how life can survive on almost nothing, and why Antarctica’s tiniest inhabitants might be the ultimate survival experts.
Scales of Change: Why Chickens Grow Feathers and Catfish Wear Armor
David Walter
(David is a 2nd Year PhD Student at the University of Melbourne working in the field of EvoDevo: He is interested in figuring out how evolution shapes embryonic development, and how embryonic development influences evolution. He mostly spends his time looking at chicken skin.)
Feathers, scales, and hair all share a common ancestor and arise from the same underlying genetic system in the skin. But how does the skin actually decide what to grow? How can birds have feathers on their body but scales on their legs? And what happens when this system breaks down? In some cases, you might end up with something like a catfish.
Map data © OpenStreetMap contributors.
Other Munich Brauhaus events
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The Invisible Stuff That Shapes Our World
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45 S Wharf Promenade, Melbourne, VIC 3006, Australia
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How Life Is Built, Seen, and Saved
Munich Brauhaus
45 S Wharf Promenade, Melbourne, VIC 3006, Australia